Tuesday, September 6, 2011

Bread Maker Breadsticks



Soft, chewy, buttery breadsticks are a hit at this house, and something easy, cheap and filling to make for the evenings we have friends over and a snack is necessary.

Put these ingredients in a breadmaker (I have a Zojirushi Breadmaker):

1 cup warm water
1/4 cup oil
3 cups of bread flour
1 tsp. salt
3 TBS brown sugar
2 1/2 tsp active dry yeast

Once the dough cycle is finished, I roll the dough onto a 10 x 12 lightly buttered cookie sheet.
Using a pizza cutter, I cut the bread sticks into 24 pieces.
Let rise for about an hour.

Bake at 375 for 10-15 minutes.

When breadsticks come out of oven, drizzle this mixture on top:
4 TBS melted butter
1/2 tsp garlic salt

Sprinkle with Parmesan cheese and serve with pizza sauce for dipping.

5 comments :

  1. These breadsticks are divine! I've made them with soup, with chili, with pasta and I've even used the dough as a pizza crust- delish! Thanks for sharing!

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  2. I just made these and they are so delicious! Glad I found this recipe. I can't wait to try the sandwich buns.

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  3. I don't have a bread maker. How would I make these in a Kitchenaid mixer?

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  4. These are THE BEST! I've made them many times and everyone loves them and wants more! Thank you!

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  5. I just made these for lunch today and my boys LOVED them! I did too! So easy, and so very tasty. Thanks for sharing this recipe. Do you think the Zoe could handle this being doubled, or would it overflow? I currently have a smaller machine but am thinking of moving up to the 2 lb machine (I have 5 boys - one batch of breadsticks was gone in about 5 minutes and they were begging for more!).

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