Soft, chewy, buttery breadsticks are a hit at this house, and something easy, cheap and filling to make for the evenings we have friends over and a snack is necessary.
Put these ingredients in a breadmaker (I have a Zojirushi Breadmaker):
1 cup warm water
1/4 cup oil
3 cups of bread flour
1 tsp. salt
3 TBS brown sugar
2 1/2 tsp active dry yeast
Once the dough cycle is finished, I roll the dough onto a 10 x 12 lightly buttered cookie sheet.
Using a pizza cutter, I cut the bread sticks into 24 pieces.
Let rise for about an hour.
Bake at 375 for 10-15 minutes.
When breadsticks come out of oven, drizzle this mixture on top:
4 TBS melted butter
1/2 tsp garlic salt
Sprinkle with Parmesan cheese and serve with pizza sauce for dipping.
These breadsticks are divine! I've made them with soup, with chili, with pasta and I've even used the dough as a pizza crust- delish! Thanks for sharing!
ReplyDeleteI just made these and they are so delicious! Glad I found this recipe. I can't wait to try the sandwich buns.
ReplyDeleteI don't have a bread maker. How would I make these in a Kitchenaid mixer?
ReplyDelete