Delicious Apple Tart

This is pretty easy and fun to make and SUPER delicious.  Top it with a little vanilla ice cream.

Delicious Apple Tart

1 pie crust-I use one roll of crust from the Pillsbury pie crust in the refrigerated section 5 Granny Smith (or any) apples, peeled and sliced (a job for a kid) Mix: 1/2 cup light brown sugar 1 tsp cinnamon pinch of salt For The Crumb Topping_ 1/4 cup cold butter 1/2 cup light brown sugar 1/2 cup flour Preheat oven to 400. Spray the inside of a tart pan (or you could use a shallow pie pan) with non-stick spray. Press the crust into the pan. Put the sliced apples in the crust evenly. Sprinkle the brown sugar and cinnamon mixture on top. Mix the crumb topping ingredients together (use a fork)-it will be a coarse mixture.  Sprinkle on top of the cinnamon/apple mixture. Bake for 40-45 minutes until top is slightly browned.